kishke

[kish-kuh] /ˈkɪʃ kə/
noun
1.
Also called stuffed derma. Jewish Cookery. a beef or fowl intestine stuffed with a mixture, as of flour, fat, onion, and seasonings, and roasted.
2.
kishkes, Slang. the innermost parts; guts.
Also, kishka.
Origin
1935-40; < Yiddish < Slavic; compare Polish kiszka sausage
British Dictionary definitions for kishke

kishke

/ˈkɪʃkə/
noun
1.
a beef or fowl intestine or skin stuffed with flour, onion, etc, and boiled and roasted
Word Origin
Yiddish: gut, probably from Russian kishka