applejack

[ap-uh l-jak] /ˈæp əlˌdʒæk/
noun
1.
a brandy distilled from fermented cider; apple brandy.
2.
fermented cider.
3.
an alcoholic beverage consisting of the unfrozen liquid that remains after freezing fermented cider.
4.
Chiefly North Carolina and British Dialect. an apple turnover.
Origin
1810-20, Americanism; apple + jack1
British Dictionary definitions for applejack

applejack

/ˈæpəlˌdʒæk/
noun
1.
a brandy made from apples; distilled cider Also called applejack brandy, apple brandy